Breakfast on the go or simple school lunch box, we love a versatile recipe. This Scrambled Burrito only takes a few minutes to throw together. Grab those leftovers and toss them in the skillet. Scramble in a couple of eggs and wrap it all up in the tortilla of  your choice. Here’s how we did it: 

A breakfast tradition

• No Sugar Added Mild Breakfast Sausage Links
• No Sugar Bacon 
• Bell peppers
• Eggs
• Tortilla
• Butter (or substitute) 

DIRECTIONS

1. Cook bacon and chop into small bits
2. Cut sausage into small chunks
3. Chop bell peppers into small pieces
4. Melt 1 tbsp of butter in a pan over medium heat
5. Add bacon, sausage, and bell peppers and stir for 3 - 5 minutes or until sausage is warmed through
6. Crack eggs into a bowl and whisk
7. Add whisked eggs to the pan, stir continuously until eggs are cooked to your liking
8. Warm the tortilla
9. Scoop scramble contents into warmed tortilla
10. Roll tortilla into a burrito
11. Serve with your favorite taco sauce, and fruit