Spooky Easy Mummy Dogs

Spooky Easy Mummy Dogs

INGREDIENTS:

  • 1 package Pederson's Farms No Sugar Added Beef Hot Dogs
  • 1 roll of crescent dough
  • 2 tbsp melted butter

INSTRUCTIONS:

  1. Preheat oven to 350*
  2. Slice each hot dog up the middle half way (for legs), or keep the hot dog whole
  3. Roll out the crescent dough and cut into ¼” strips 
  4. Wrap each individual hot dog multiple times in one to two layers and secure the ends together by pressing the dough into itself
  5. Bake on a parchment lined baking sheet for approximately 5-7 minutes or until golden brown
  6. Brush the mummy with melted butter
  7. Serve and Enjoy!

PRODUCTS USED IN THIS RECIPE:


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