The Best Gooey Chocolate Bacon Cookies
Preheat the oven the 350F. Line the baking tray with baking paper and place to one side.
Makes 18 Bites
Using a food processor, add the flour, butter, maple syrup and coconut and pulse until it resembles cookie dough. Place the dough in a bowl and using your hands mix in the crushed chocolate and bacon pieces.
Form a ball with 1 tablespoon of dough and flatten on the baking tray, making sure to leave a space between each of the 18 bites.
Bake for approximately 10-12 minutes before removing from the oven. Sprinkle a little sea salt on the bites and allow to the tray to cool and the bites to firm up (approximately 30 minutes).
Store in an airtight container in the fridge.