Whole30 Deli Ham Sushi Style Recipe

Sep 4, 2018 | 0 comments

8 slices of Pederson’s Farms Black Forest Ham
1 small cucumber, shredded
1 avocado, pitted, peeled and sliced into 16 pieces
1 purple onion
1 red bell pepper
1 orange bell pepper


  1. Lay a piece of deli meat on work service. Arrange a small handful of the veggies: bell peppers, onion, and cucumber along the bottom third of the deli ham. 
  2. Lay 2 slices of avocado over top. Starting from the bottom, roll tightly to enclose the veggies.
  3. Lay the roll seam-side down and cut into 6 pieces. 
  4. Repeat with the remaining turkey and veggies. 

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