The Taste That Takes You Back

1.254.386.4790 www.pedersonsfarms.com

Based in Hamilton, Texas, we have been producing fresh and smoked natural* meat products since 1992. We are dedicated to providing superior quality, naturally cured bacon, hams, sausage and much more for your enjoyment. Our mantra is “real people making real food using natural* meats raised with humane and environmentally safe practices.”

Products

Pederson’s Chicken Sausage Cooking Instructions
GRILL: Grilling adds great taste to these sausages. Just fire up the grill. Make sure you start with a good, even, medium heat. Grill sausages over medium heat 12 to 15 minutes, turning sausages frequently to brown evenly. Enjoy with your favorite side dishes and beverage.
MICROWAVE: Place sausages on a microwave safe plate and cover with a paper towel. Microwave on high (100%) power 45 to 60 seconds for 1 sausage, 2 ½ to 3 minutes for 3 sausages, or 5 to 6 minutes for the entire package, rearranging sausages midway through cooking. Exact cooking times will vary with the microwave oven.
SAUCEPAN: You’ll love the natural moist flavor of these sausages when you use steam to heat them. Place about 1 inch of water in a 3-quart saucepan. Place a perforated, collapsible steamer in the saucepan, cover and heat to boiling. Add sausages, cover and steam 3-5 minutes. Remove from heat and allow to stand 10 minutes.

Products: Hickory Smoked Hot Habanero Green Chile Chicken Sausage

$5.49

10 oz. pkg.

This lightly smoked sausage combines lean chicken with fire roasted green chiles, hot habañero and jalapeño chilies and fresh cilantro. It won’t burn out your taste buds, but it will definitely get your attention. Wrap in a soft flour tortilla, add fresh tomatoes, lettuce and grated cheese for a delicious taco. It’s delicious in egg dishes, rice dishes or chili. (7812)

Ingredients: Chicken, water, brown sugar, sea salt, spices (green chile, habanero chile, jalapeno pepper, cumin), paprika, cilantro, parsley flakes, natural hickory smoke, canola oil & pork casing.

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Resource Center

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Pederson’s Wenzel

Made with you in mind! All products are free of nitrites, nitrates, preservatives, antibiotics and growth hormones.

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Bacon Cooking Tip

Bake It: Heat oven to 350 degrees. Place wire racks on a jelly-roll pan. Arrange a single layer of bacon on the racks and bake to desired crispness, 15 to 20 minutes. No need to turn the slices!

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About Us

We strive to make the best product in each category and sell it in a straight forward, honest way.

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The Taste That Takes You Back

Products: Hickory Smoked Hot Habanero Green Chile Chicken Sausage

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Pederson’s Wenzel

Bacon Cooking Tip

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