Recipes

Our Latest Recipes:

Pederson’s Sausage Stuffed Mushrooms

Serves: 24
Time: 35 minutes

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Shepards Pie by Brittany Hayes

Serves: 6 to 8
Time: 2 hours

Hey guys! My mom and I got together and made this fabulous ground turkey variation of a traditional Shepards Pie!  ... Read more...

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Cowboy Spaghetti

Serves: 6
Time: 20 minutes

This spaghetti recipe combines Texas ... Read more...

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Hickory Smoked Cajun Andoille-chicken sausage See Full Recipe

Potato Skins with Pederson’s Apple Bacon

Serves: 9
Time:

This is a very simple and delicious comfort food recipe that's perfect for casual get togethers with family and friends! Read more...

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Bierwurst & Bow Tie Medley

Serves:
Time:

This recipe will be featured on Ag Day Lubbock with Jessica Miller sometime this month.  We'll also post a "how ... Read more...

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Bacon & Egg With Homeade Biscuits

Serves: 16
Time:

Trisha, uses her blog as a way for her friends and family to read about what she is doing ... Read more...

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Bacon & Steak Bites

Serves:
Time:

taken from www.thehealthycookingcoach.com by Chef Rachel Makes about 30 appetizers; serves 3 as an entrée I found this recipe on the Deliciously ... Read more...

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Oven-Baked Bacon

Serves: 5
Time: 17 minuted estimated

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Pederson’s Wenzel Jambalaya

Serves: 6
Time:

recipe contributed by Brittany Bouck our West Coast Correspondent view blog Read more...

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Holiday Ham Twirls

Serves: 8
Time: according to crescent package instructions

Aj Flinn, Pederson's Internal Operations Coordinator, developed this recipe for her family to enjoy Christmas morning.  Try serving this at ... Read more...

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Pederson’s Wenzel

Made with you in mind!   All products are free of nitrites, nitrates, preservatives, antibiotics and growth hormones.

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Bacon Cooking Tip

Bake It: Heat oven to 350 degrees. Place wire racks on a jelly-roll pan. Arrange a single layer of bacon on the racks and bake to desired crispness, 15 to 20 minutes. No need to turn the slices!

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