Pederson’s Natural Farms Blog

There are many regulations set forth by the USDA in order to police the use of the word “Natural”.  Here at Pedersons, we pride ourselves on providing our customers with all natural foods.  However, there are some facts about “Natural” ...

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article from Shelby Report By Mandy Rodgers Staff Writer Kent Wenzel’s father—whom he affectionately calls The Dutchman—refused to eat bologna after a horrifying child-hood field trip memory involving a rattail. His sans-bolognadiet lasted until Wenzel himself opened a local meat marketin the small ...

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Pederson’s Wenzel

Made with you in mind!   All products are free of nitrites, nitrates, preservatives, antibiotics and growth hormones.

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Bacon Cooking Tip

Bake It: Heat oven to 350 degrees. Place wire racks on a jelly-roll pan. Arrange a single layer of bacon on the racks and bake to desired crispness, 15 to 20 minutes. No need to turn the slices!

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